Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers

Julie Barnett; Kate Muncer; Jo Leftwich; Richard Shepherd; Monique M. Raats; M. Hazel Gowland; Kate Grimshaw; Jane S. Lucas

doi:10.1186/1471-2458-11-734

Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers

Julie Barnett, Kate Muncer, Jo Leftwich, Richard Shepherd, Monique M. Raats, M. Hazel Gowland, Kate Grimshaw, Jane S. Lucas

Department of Psychology

Research output: Contribution to journal › Article › peer-review

48 Citations (SciVal)

Original language	English
Pages (from-to)	734
Journal	BMC Public Health
Volume	11
Issue number	1
DOIs	https://doi.org/10.1186/1471-2458-11-734
Publication status	Published - 2011

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AU - Grimshaw, Kate

AU - Lucas, Jane S.

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JO - BMC Public Health

JF - BMC Public Health

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Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers

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