Two dimensional photoinduced electron transfer(PET) fluorescence sensor for saccharides

K R A Samankumara Sandanayake; Tony D James; Seiji Shinkai

doi:10.1246/cl.1995.503

Two dimensional photoinduced electron transfer(PET) fluorescence sensor for saccharides

K R A Samankumara Sandanayake, Tony D James, Seiji Shinkai

Department of Chemistry

Research output: Contribution to journal › Article › peer-review

Abstract

The cooperative binding of two boronic acid moieties has been utilized to create a two dimensional fluorescence sensor for saccharides. The photoinduced electron transfer switching mechanism has been used to provide information of saccharide concentration while the excimer emission changes of the pyrene moieties provide the nature of the complex.

Original language	English
Pages (from-to)	503-504
Number of pages	2
Journal	Chemistry Letters
Volume	7
DOIs	https://doi.org/10.1246/cl.1995.503
Publication status	Published - 1995

Access to Document

10.1246/cl.1995.503

Cite this

@article{81fe28933b9f4c938600d84c7b49fef6,

title = "Two dimensional photoinduced electron transfer(PET) fluorescence sensor for saccharides",

abstract = "The cooperative binding of two boronic acid moieties has been utilized to create a two dimensional fluorescence sensor for saccharides. The photoinduced electron transfer switching mechanism has been used to provide information of saccharide concentration while the excimer emission changes of the pyrene moieties provide the nature of the complex.",

author = "Sandanayake, {K R A Samankumara} and James, {Tony D} and Seiji Shinkai",

year = "1995",

doi = "10.1246/cl.1995.503",

language = "English",

volume = "7",

pages = "503--504",

journal = "Chemistry Letters",

issn = "0366-7022",

publisher = "Chemical Society of Japan",

}

TY - JOUR

T1 - Two dimensional photoinduced electron transfer(PET) fluorescence sensor for saccharides

AU - Sandanayake, K R A Samankumara

AU - James, Tony D

AU - Shinkai, Seiji

PY - 1995

Y1 - 1995

N2 - The cooperative binding of two boronic acid moieties has been utilized to create a two dimensional fluorescence sensor for saccharides. The photoinduced electron transfer switching mechanism has been used to provide information of saccharide concentration while the excimer emission changes of the pyrene moieties provide the nature of the complex.

AB - The cooperative binding of two boronic acid moieties has been utilized to create a two dimensional fluorescence sensor for saccharides. The photoinduced electron transfer switching mechanism has been used to provide information of saccharide concentration while the excimer emission changes of the pyrene moieties provide the nature of the complex.

UR - http://dx.doi.org/10.1246/cl.1995.503

U2 - 10.1246/cl.1995.503

DO - 10.1246/cl.1995.503

M3 - Article

SN - 0366-7022

VL - 7

SP - 503

EP - 504

JO - Chemistry Letters

JF - Chemistry Letters

ER -

Two dimensional photoinduced electron transfer(PET) fluorescence sensor for saccharides

Abstract

Access to Document

Other files and links

Fingerprint

Cite this