Saltwater based fractionation and valorisation of macroalgae

Ed Jones, Sofia Raikova, Sharif Ebrahim, Sophie Parsons, Michael J Allen, Chris Chuck

Research output: Contribution to journalArticlepeer-review

11 Citations (SciVal)
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Abstract


BACKGROUND

Macroalgae is gaining increasing interest as an important biomass feedstock. Yet when valorising marine biomass, the presence of salt can pose a substantial obstacle to the effectiveness of downstream biological and chemical processes, as well as the engineering infrastructure required. Accordingly, dewatering, washing and drying is often considered the first and crucial primary step in processing marine biomasses such as microalgae and macroalgae. These high costs can make further marine biorefinery commercialisation prohibitive. This investigation assesses simple pre‐treatments for macroalgal biomass in saltwater, thereby reducing the fresh water footprint and removing the need for an energy intensive washing and drying stage.
RESULTS

Using acid and basic catalysts, the carbohydrate and soluble protein components were fractionated into a soluble aqueous phase, for further fermentation and a solid phase suitable for hydrothermal liquefaction. The presence of saltwater was found to aid the fractionation process, solubilising more of the biomass. The use of H2SO4 produced more monosaccharides, while NaOH solubilised higher levels of biomass at lower temperatures. The aqueous phase was demonstrated to be suitable for biological processing with the salt tolerant yeast M. pulcherrima, and the residual solids suitable for processing via hydrothermal liquefaction (HTL).
CONCLUSION

In contrast to existing pre‐treatment strategies, we demonstrate an entirely salt‐based biochemical conversion route is a potentially viable option. For the first time this work demonstrates that, rather than a hindrance, the presence of saltwater can be advantageous, and could provide an alternative, more cost effective pathway to achieve a successful macroalgal based biorefinery.

This article is protected by copyright. All rights reserved.
Original languageEnglish
Pages (from-to)2098-2109
Number of pages12
JournalJournal of Chemical Technology & Biotechnology
Volume95
Issue number8
Early online date12 Apr 2020
DOIs
Publication statusPublished - 9 Jul 2020

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