Potential of calorimetry to study osmotic dehydration of food materials

C Tortoe, J Orchard, A Beezer, M O'Neill

Research output: Contribution to journal › Article › peer-review

2 Citations (SciVal)

Cite this

@article{bf71c4948ab34e0d8b7f716baf12ebd6,

title = "Potential of calorimetry to study osmotic dehydration of food materials",

author = "C Tortoe and J Orchard and A Beezer and M O'Neill",

year = "2006",

language = "English",

volume = "78",

pages = "933--940",

journal = "Journal of Food Engineering",

issn = "0260-8774",

publisher = "Elsevier",

}