Molecular design of sugar recognition systems by sugar-diboronic acid macrocyclization

K R A S Sandanayake; Tony D James; S Shinkai

doi:10.1351/pac199668061207

Molecular design of sugar recognition systems by sugar-diboronic acid macrocyclization

K R A S Sandanayake, Tony D James, S Shinkai

Department of Chemistry

Research output: Contribution to journal › Article › peer-review

37 Citations (SciVal)

Abstract

Boronic acid is known to complex with saccharides in basic aqueous media with an inherent selectivity order. Cooprative binding of diboronic acid which creates a sugar diboronic acid macrocycle has been utilized in design of molecular receptors with a diffrent selectivity order. Cooparative binding together with photoinduced electron transfer mechanism has been utilized in design of sensitive and selective saccharide sensors.

Original language	English
Pages (from-to)	1207-1212
Number of pages	6
Journal	Pure and Applied Chemistry
Volume	68
Issue number	6
DOIs	https://doi.org/10.1351/pac199668061207
Publication status	Published - 1996
Event	20th International Symposium on Macrocyclic Chemistry - Duration: 1 Jan 1996 → …

Access to Document

10.1351/pac199668061207

Cite this

@article{9512aaa78aa64062a3bce41862719169,

title = "Molecular design of sugar recognition systems by sugar-diboronic acid macrocyclization",

abstract = "Boronic acid is known to complex with saccharides in basic aqueous media with an inherent selectivity order. Cooprative binding of diboronic acid which creates a sugar diboronic acid macrocycle has been utilized in design of molecular receptors with a diffrent selectivity order. Cooparative binding together with photoinduced electron transfer mechanism has been utilized in design of sensitive and selective saccharide sensors.",

author = "Sandanayake, \{K R A S\} and James, \{Tony D\} and S Shinkai",

year = "1996",

doi = "10.1351/pac199668061207",

language = "English",

volume = "68",

pages = "1207--1212",

journal = "Pure and Applied Chemistry",

publisher = "De Gruyter",

number = "6",

note = "20th International Symposium on Macrocyclic Chemistry ; Conference date: 01-01-1996",

}

TY - JOUR

T1 - Molecular design of sugar recognition systems by sugar-diboronic acid macrocyclization

AU - Sandanayake, K R A S

AU - James, Tony D

AU - Shinkai, S

PY - 1996

Y1 - 1996

N2 - Boronic acid is known to complex with saccharides in basic aqueous media with an inherent selectivity order. Cooprative binding of diboronic acid which creates a sugar diboronic acid macrocycle has been utilized in design of molecular receptors with a diffrent selectivity order. Cooparative binding together with photoinduced electron transfer mechanism has been utilized in design of sensitive and selective saccharide sensors.

AB - Boronic acid is known to complex with saccharides in basic aqueous media with an inherent selectivity order. Cooprative binding of diboronic acid which creates a sugar diboronic acid macrocycle has been utilized in design of molecular receptors with a diffrent selectivity order. Cooparative binding together with photoinduced electron transfer mechanism has been utilized in design of sensitive and selective saccharide sensors.

UR - http://dx.doi.org/10.1351/pac199668061207

UR - https://www.scopus.com/pages/publications/0004700731

U2 - 10.1351/pac199668061207

DO - 10.1351/pac199668061207

M3 - Article

VL - 68

SP - 1207

EP - 1212

JO - Pure and Applied Chemistry

JF - Pure and Applied Chemistry

IS - 6

T2 - 20th International Symposium on Macrocyclic Chemistry

Y2 - 1 January 1996

ER -

Molecular design of sugar recognition systems by sugar-diboronic acid macrocyclization

Abstract

Access to Document

Other files and links

Fingerprint

Cite this