Hydrogen peroxide and flavan-3-ols in storage roots of cassava ( Manihot esculenta Crantz) during postharvest deterioration

Holger Buschmann, Kim Reilly, Maria X. Rodriguez, Joe Tohme, John R. Beeching

Research output: Contribution to journalArticlepeer-review

38 Citations (SciVal)
Original languageEnglish
Pages (from-to)5522-5529
JournalJournal of Agricultural and Food Chemistry
Issue number11
Publication statusPublished - 1 Nov 2000

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