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Genetic engineering of horticultural crops contributes to the improvement of crop nutritional quality and shelf life

  • Saber Delpasand Khabbazi
  • , Afsaneh Delpasand Khabbazi
  • , Volkan Cevik
  • , Ali Ergül

Research output: Chapter or section in a book/report/conference proceedingBook chapter

4   Link opens in a new tab Citations (SciVal)
Original languageEnglish
Title of host publicationTransgenic Technology Based Value Addition in Plant Biotechnology
PublisherElsevier Masson
Pages247-272
ISBN (Print)9780128186329
DOIs
Publication statusPublished - 2020

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