Fluid dynamic gauging studies of swelling behaviour of whey protein gels in NaOH/NaCl solutions

Pradeepta K Sahoo, Y M John Chew, Ruben Mercade-Prieto, D Ian Wilson, Xiao W Dai

Research output: Contribution to journalArticle

5 Citations (Scopus)
Original languageEnglish
Pages (from-to)1901-1907
Number of pages7
JournalInternational Journal of Food Science and Technology
Volume43
Issue number10
DOIs
Publication statusPublished - 2008

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