Electrolytic extraction drives volatile fatty acid chain elongation through lactic acid and replaces chemical pH control in thin stillage fermentation

Stephen J. Andersen, Pieter Candry, Thais Basadre, Way Cern Khor, Hugo Roume, Emma Hernandez-Sanabria, Marta Coma, Korneel Rabaey

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54 Citations (Scopus)
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