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Effect of the ionic liquid 1-ethyl-3-methylimidazolium acetate on the phase transition of starch: Dissolution or gelatinization?
Sainimili Mateyawa, David Fengwei Xie, Rowan W. Truss, Peter J. Halley, Timothy M. Nicholson, Julia L. Shamshina, Robin D. Rogers, Michael W. Boehm, Tony McNally
Research output: Contribution to journal › Article › peer-review
85
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