Editorial: Reducing consumption of animal products

Christopher Bryant, Christopher J. Hopwood, Jared Piazza

Research output: Contribution to journalEditorialpeer-review

Original languageEnglish
Article number1249873
JournalFrontiers in Nutrition
Volume10
DOIs
Publication statusPublished - 28 Aug 2023

Keywords

  • animal product consumption
  • meat
  • psychology
  • veganism
  • vegetarianism

ASJC Scopus subject areas

  • Food Science
  • Endocrinology, Diabetes and Metabolism
  • Nutrition and Dietetics

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