Comparison of the lipid composition of porcine buccal and esophageal permeability barriers

I Diaz del Consuelo, G P Pizzolato, Y Jacques, R H Guy, F Falson

Research output: Contribution to journal › Article › peer-review

78 Citations (SciVal)

Cite this

@article{6c75a7b74ce848b59a9165f7970dbc4e,

title = "Comparison of the lipid composition of porcine buccal and esophageal permeability barriers",

author = "{Diaz del Consuelo}, I and Pizzolato, {G P} and Y Jacques and Guy, {R H} and F Falson",

year = "2005",

language = "English",

volume = "50",

pages = "981--987",

journal = "Archives of Oral Biology",

issn = "0003-9969",

publisher = "Elsevier",

}