If you made any changes in Pure these will be visible here soon.

Research Output

Filter
Article
2019
Open Access
File
1 Citation (Scopus)
27 Downloads (Pure)
2018
Open Access
File
9 Citations (Scopus)
65 Downloads (Pure)
2017

Investigation of cake fouling and pore blocking phenomena using fluid dynamic gauging and critical flux models

Lewis, W. J. T., Mattsson, T., Chew, Y-M. & Bird, M. R., 1 Jul 2017, In : Journal of Membrane Science. 533, p. 38-47 10 p.

Research output: Contribution to journalArticle

Open Access
File
9 Citations (Scopus)
148 Downloads (Pure)

The effect of ethanol pre-treatment upon the mechanical, structural and surface modification of ultrafiltration membranes

Argyle, I. S., Wright, C. J. & Bird, M. R., 2017, In : Separation Science and Technology. 52, 12, p. 2040-2048 10 p.

Research output: Contribution to journalArticle

Open Access
File
3 Citations (Scopus)
84 Downloads (Pure)
2016

Critical flux of Gum Arabic: implications for fouling and fractionation performance of membranes

Manning, H., Chong, T. H., Carr, D. & Bird, M. R., Jan 2016, In : Food and Bioproducts Processing. 97, p. 41-47

Research output: Contribution to journalArticle

Open Access
File
2 Citations (Scopus)
127 Downloads (Pure)

Development of an automated, advanced fluid dynamic gauge for cake fouling studies in cross-flow filtrations

Lewis, W. J. T., Agg, A., Clarke, A., Mattsson, T., Chew, Y. M. J. & Bird, M. R., 1 Feb 2016, In : Sensors and Actuators A-Physical. 238, p. 282-296 15 p.

Research output: Contribution to journalArticle

10 Citations (Scopus)

Removal of thermophilic spores from gum Arabic streams using ceramic alumina microfiltration membranes

Bechervaise, P., Carr, D. & Bird, M. R., 1 Jul 2016, In : Food and Bioproducts Processing. 99, p. 147-155 9 p.

Research output: Contribution to journalArticle

Open Access
File
3 Citations (Scopus)
141 Downloads (Pure)
2015

Application of fluid dynamic gauging in the characterization and removal of biofouling deposits

Peck, O. P. W., Chew, Y. M. J., Bird, M. R. & Bolhuis, A., 2015, In : Heat Transfer Engineering. 36, 7-8, p. 685-694 10 p.

Research output: Contribution to journalArticle

Open Access
File
8 Citations (Scopus)
127 Downloads (Pure)
Open Access
File
5 Citations (Scopus)
53 Downloads (Pure)

Gum arabic fractionation using synthetic membranes: the importance of fouling

Manning, H. E. & Bird, M. R., Jan 2015, In : Food and Bioproducts Processing. 93, p. 298-303 6 p.

Research output: Contribution to journalArticle

Open Access
File
5 Citations (Scopus)
130 Downloads (Pure)

In situ investigation of soft cake fouling layers using fluid dynamic gauging

Mattsson, T., Lewis, W. J. T., Chew, Y. M. J. & Bird, M. R., Jan 2015, In : Food and Bioproducts Processing. 93, p. 205-210

Research output: Contribution to journalArticle

Open Access
File
10 Citations (Scopus)
143 Downloads (Pure)

Microfiltration of high concentration black tea streams for haze removal using polymeric membranes

Argyle, I. . S. & Bird, M. R., 5 Feb 2015, In : Desalination and Water Treatment. 53, 6, p. 1516-1531 16 p.

Research output: Contribution to journalArticle

Open Access
File
7 Citations (Scopus)
158 Downloads (Pure)

Ultrafiltration of black tea using diafiltration to recovery valuable components

Argyle, I. S., Pihlajamaki, A. & Bird, M. R., 5 Feb 2015, In : Desalination and Water Treatment. 53, 6, p. 1532-1546 15 p.

Research output: Contribution to journalArticle

Open Access
File
3 Citations (Scopus)
113 Downloads (Pure)
2013

Backwashing of tubular ceramic microfilters fouled with milk protein isolate feeds

Head, L. E. & Bird, M. R., Apr 2013, In : Journal of Food Process Engineering. 36, 2, p. 228-240

Research output: Contribution to journalArticle

4 Citations (Scopus)

The removal of food fat based soils during the washing of fabrics

Muir, A. C., McKeown, P., Li, Y., Kobine, J. J. & Bird, M. R., Sep 2013, In : Chemical Engineering Research & Design. 91, 9, p. 1602-1613 12 p.

Research output: Contribution to journalArticle

1 Citation (Scopus)

The removal of psychrotropic spores from milk protein isolate feeds using tubular ceramic microfilters

Head, L. E. & Bird, M. R., Feb 2013, In : Journal of Food Process Engineering. 36, 1, p. 113-124 12 p.

Research output: Contribution to journalArticle

7 Citations (Scopus)
2012

Fluid dynamic gauging of microfiltration membranes fouled with sugar beet molasses

Jones, S. A., Chew, Y. M. J., Wilson, D. I. & Bird, M. R., Jan 2012, In : Journal of Food Engineering. 108, 1, p. 22-29 8 p.

Research output: Contribution to journalArticle

13 Citations (Scopus)
Open Access
File
16 Citations (Scopus)
132 Downloads (Pure)

The fouling and cleaning of surfaces in the food sector

Lewis, W. J. T., Peck, O. P. W., Muir, A. C., John Chew, Y. M. & Bird, M. R., Dec 2012, In : Food Science and Technology - London. 26, 4, p. 30-32 3 p.

Research output: Contribution to journalArticle

1 Citation (Scopus)

The role of synthetic membrane pre-treatment in influencing filtration performance over multiple operational cycles

Jones, S. A., Pihlajamäki, A. & Bird, M. R., 2012, In : Separation Science and Technology. 47, 8, p. 1119-1128 10 p.

Research output: Contribution to journalArticle

2011

An experimental investigation into the pre-treatment of synthetic membranes using sodium hydroxide solutions

Jones, S. A., Bird, M. R. & Pihlajamaki, A., Jul 2011, In : Journal of Food Engineering. 105, 1, p. 128-137 10 p.

Research output: Contribution to journalArticle

5 Citations (Scopus)
2010

Modeling heat exchanger performance for non-Newtonian fluids

Asteriadou, K., Hasting, A. P. M., Bird, M. R. & Melrose, J., Dec 2010, In : Journal of Food Process Engineering. 33, 6, p. 1010-1035 26 p.

Research output: Contribution to journalArticle

4 Citations (Scopus)

The application of fluid dynamic gauging in the investigation of synthetic membrane fouling phenomena

Jones, S. A., Chew, Y. M. J., Bird, M. R. & Wilson, D. I., Dec 2010, In : Food and Bioproducts Processing. 88, 4, p. 409-418 10 p.

Research output: Contribution to journalArticle

12 Citations (Scopus)

The interaction of protein and polyphenol species in ready to drink black tea liquor production

Wu, D. & Bird, M. R., Jun 2010, In : Journal of Food Process Engineering. 33, 3, p. 481-505 25 p.

Research output: Contribution to journalArticle

13 Citations (Scopus)

The role of black tea feed conditions upon ultrafiltration performance during membrane fouling and cleaning

Evans, P. J. & Bird, M. R., Apr 2010, In : Journal of Food Process Engineering. 33, 2, p. 309-332 24 p.

Research output: Contribution to journalArticle

9 Citations (Scopus)
2009

Exploring CFD Solutions for Coexisting Flow Regimes in a T-Piece

Asteriadou, K., Hasting, A. P. M., Bird, M. R. & Melrose, J., May 2009, In : Chemical Engineering & Technology. 32, 6, p. 948-955 8 p.

Research output: Contribution to journalArticle

8 Citations (Scopus)

Measurement of polyphenol-membrane interaction forces during the ultrafiltration of black tea liquor

Evans, P. J., Bird, M. R., Rogers, D. & Wright, C. J., 5 Mar 2009, In : Colloids and Surfaces, A: Physicochemical and Engineering Aspects. 335, 1-3, p. 148-153 6 p.

Research output: Contribution to journalArticle

10 Citations (Scopus)
2008

The influence of hydrophobicity, roughness and charge upon ultrafiltration membranes for black tea liquor clarification

Evans, P. J., Bird, M. R., Pihlajamaeki, A. & Nystroem, M., 10 Apr 2008, In : Journal of Membrane Science. 313, 1-2, p. 250-262 13 p.

Research output: Contribution to journalArticle

62 Citations (Scopus)
2007

Predicting cleaning of equipment using computational fluid dynamics

Asteriadou, K., Hasting, T., Bird, M. & Melrose, J., 2007, In : Journal of Food Process Engineering. 30, 1, p. 88-105 18 p.

Research output: Contribution to journalArticle

16 Citations (Scopus)
38 Citations (Scopus)
2006

Computational fluid dynamics for the prediction of temperature profiles and hygienic design in the food industry

Asteriadou, K., Hasting, A. P. M., Bird, M. R. & Melrose, J., 2006, In : Food and Bioproducts Processing. 84, C2, p. 157-163 7 p.

Research output: Contribution to journalArticle

26 Citations (Scopus)

Solute-membrane fouling interactions during the ultrafiltration of black tea liquor

Evans, P. J. & Bird, M. R., 2006, In : Food and Bioproducts Processing. 84, C4, p. 292-301 10 p.

Research output: Contribution to journalArticle

27 Citations (Scopus)
2005

The influence of morphology, hydrophobicity and charge upon the long-term performance of ultrafiltration membranes fouled with spent sulphite liquor

Weis, A., Bird, M. R., Nystrom, M. & Wright, C., 2005, In : Desalination. 175, 1, p. 73-85 13 p.

Research output: Contribution to journalArticle

66 Citations (Scopus)
2003

The chemical cleaning of polymeric UF membranes fouled with spent sulphite liquor over multiple operational cycles

Weis, A., Bird, M. R. & Nystrom, M., 2003, In : Journal of Membrane Science. 216, 1-2, p. 67-79 13 p.

Research output: Contribution to journalArticle

72 Citations (Scopus)
2002
68 Citations (Scopus)

Treatment of UF membranes with simple and formulated cleaning agents

Vaisanen, P., Bird, M. R. & Nystrom, M., 2002, In : Food and Bioproducts Processing. 80, C2, p. 98-108 11 p.

Research output: Contribution to journalArticle

43 Citations (Scopus)
2001

Beer clarification by microfiltration - product quality control and fractionation of particles and macromolecules

Gan, Q., Howell, J. A., Field, R. W., England, R., Bird, M. R., O'Shaughnessy, C. L. & MeKechinie, M. T., 2001, In : Journal of Membrane Science. 194, 2, p. 185-196 12 p.

Research output: Contribution to journalArticle

54 Citations (Scopus)

The influence of multiple fouling and cleaning cycles upon the membrane processing of lignosulphonates

Weis, A. & Bird, M. R., 2001, In : Food and Bioproducts Processing. 79, C3, p. 184-187 4 p.

Research output: Contribution to journalArticle

20 Citations (Scopus)